Author

Topic: How to avoid milk boil over! (Read 560 times)

legendary
Activity: 3808
Merit: 7912
February 28, 2017, 09:43:52 PM
#12
why boil the milk at all? buy pasterized milk, if you need to heat it, you have microwave Smiley

  Well depends where you live.  It's much cheaper to buy raw milk from the farmer in Romania so you boil it to kill the bacteria.
Also, you put a wooden spoon over the pot to prevent it from boiling over - but you should still watch it so it doesn't burn!

 Oh yeah, nobody has a microwave in the country.  Lucky to have a indoor plumbing!
newbie
Activity: 10
Merit: 0
February 28, 2017, 08:47:58 PM
#11
why boil the milk at all? buy pasterized milk, if you need to heat it, you have microwave Smiley
hero member
Activity: 774
Merit: 500
Look ARROUND!
February 28, 2017, 08:36:43 PM
#10
Stop boiling it by yourself.
Call your mom.
legendary
Activity: 1073
Merit: 1000
February 28, 2017, 05:24:18 PM
#9
pay attention and don't let the milk overheat

or just don't boil it at all
legendary
Activity: 3808
Merit: 7912
February 27, 2017, 09:52:28 PM
#8
Swallow a small garlic in the morning before eating breakfast and after 1 month doing so if you noticed any changes in your stomach feel free to tip me to my address in my sig.  Smiley

 I don't know about stomach problems but I can imagine one would have fewer friends and fewer intimate moments.
full member
Activity: 204
Merit: 100
February 27, 2017, 09:30:49 PM
#7
Swallow a small garlic in the morning before eating breakfast and after 1 month doing so if you noticed any changes in your stomach feel free to tip me to my address in my sig.  Smiley
full member
Activity: 204
Merit: 100
February 27, 2017, 09:23:39 PM
#6
If you put some ice on a chewed gum you can easily take it off any fabric.
sr. member
Activity: 435
Merit: 251
February 27, 2017, 12:21:39 PM
#5
Just check your milk boiler and take it off in the right time. It is simple and easy methode. With time you can learn how to do this more precise.
member
Activity: 84
Merit: 10
February 27, 2017, 10:01:16 AM
#4
We all know that when you boil milk it creates a foam and pours over the oven but to avoid that you can oil the inside edges of the boiler(container)
and it won't boil over:D!
If you put on the bottom of the pan a small inverted saucer, it will retard the process of foaming and rapid boil. When heated, you'll hear the rattling of a saucer on the bottom of the pan. Milk with this method will never run away. As a "watchman" of milk, you can use a lid for canning, put the bumpers down. It is under the cover will have a sufficient amount of air, which when heated will expand and go up, destroying the foam.
full member
Activity: 133
Merit: 100
February 27, 2017, 09:23:55 AM
#3
hahaha You are a father right ?
newbie
Activity: 1
Merit: 0
February 27, 2017, 05:38:04 AM
#2
można kupić odpowiedni garnek na mleko:)
full member
Activity: 204
Merit: 100
February 26, 2017, 01:10:24 PM
#1
We all know that when you boil milk it creates a foam and pours over the oven but to avoid that you can oil the inside edges of the boiler(container)
and it won't boil over:D!
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