Can't wait to visit the restaurant for starters. Do you have any timeline for it?
And probably my last question about seasteading in general. How likely is it that your boat would get rekt and what do you do in such a situation?
Likely timeline for the restaurant is a matter of months. I'm in for a busy summer (people keep asking if I get bored on the seastead...).
The likelihood of our seastead getting rekt is very minimal. I think we've seen the biggest winds for the year while we were out there our first few weeks. We woke up every morning expecting some damage but it was just fine.
The production version will be extra safe. The interior of the spar will be completely void of any holes (seacocks/valves/etc). So in the very worst case scenario you can close off your spar and hunker down like going into your basement. Or you have the option of staying in your platform which is also a life raft. The two are not connected so if the spar sinks, the platform stays up. If the platform falls off (or something happens to it) you can go into the spar.
But most likely if the storm of the century is coming through...you go to one of the nearby islands and wait out the storm.
We are building the seasteads to withstand 5 meter waves. Where we are located the highest wave we should see in 100 years is 5 meters. High but rare. Average is about .5 meter waves.