Compliment of the season, wow! The year has come to an end and the new year is at the corner, i want to take this opportunity to wish all the big oga happy new year and a fruitfull year to come.
Actually i was happy from the day i came across thread, that is all about showing your talent on the contest of dish prepping and I'm glad to be a member of this local board, I'm going to show my talent tomorrow on this contest once again.
Topic: NAIJA BOARD 2024/2025 CHRISTMAS & NEW YEAR contest 2nd Edition! |Donor:🔥BC.Game - page 5. (Read 4913 times)
December 31, 2024, 09:33:49 AM
December 31, 2024, 07:33:59 AM
I am looking to participate too in this contest..it is going to be so much fun. This is like a virtual food fest for African and local dishes. See eh, I will not be impressed by any technology until I can download food. For the tech guys around, start to figure out a way to write some codes that will enable humans download food and eat it 
Technology is getting really advanced and it would be much more better in the future, I really don't know if it would be possible but I hope to witness it in my time, like how possible would that even be? It got me thinking cause what kind of codes would make it possible for food to be downloaded without going through cooking process, sound like some Abracadabra (magic) I think that would be one of the greatest invention if they final figure a way to make it realistic in the future. However, on the contrary, that's a lazy man's wish, we know that to some, cooking can be really stressful and fun to others but only people who are lazy to cook would wish for food to be downloaded with code without going through the normal heat process. Well, I'm really impressed at the foods I've seen so far, I applaud every participants and I've seen that their are lots of chefs here I our local board, so there won't be any need hiring chefs whenever I got an occasion. 🙂 December 31, 2024, 06:32:08 AM
OGBONO SOUP
The Best soup that can be used for any kind of swallow without selection such as garri, or Elba, fufu etc most people like this soup.
Preparation and ingredients
Stage one: a cup of grinded ogbono, 3 cube of maggi, a cup of grinded crafish, prewinkle, red oil, onion, fresh peppe, stock fish , dry fish, goat meat , ugwu leave.
Stage two: steam the meat very well minimum of 15-20 minutes, add stock fish and all necessary ingredients such as mentioned above except the ogbono and ugwu leave.
Measurements for red oil and salt
One small tin cup for red oil
Salt one table spoon
Water not exceeding two cup from the steam meat and added one, verify if all the required taste is out apply your ogbono stire it small to mixed and added ugwu at most 3 minutes the soup is ready.
Stage three: making of garri
Hot or properly boiled water pour the garri and stire dish and swallow below is the end result of all I have explained.
The Best soup that can be used for any kind of swallow without selection such as garri, or Elba, fufu etc most people like this soup.
Preparation and ingredients
Stage one: a cup of grinded ogbono, 3 cube of maggi, a cup of grinded crafish, prewinkle, red oil, onion, fresh peppe, stock fish , dry fish, goat meat , ugwu leave.
Stage two: steam the meat very well minimum of 15-20 minutes, add stock fish and all necessary ingredients such as mentioned above except the ogbono and ugwu leave.
Measurements for red oil and salt
One small tin cup for red oil
Salt one table spoon
Water not exceeding two cup from the steam meat and added one, verify if all the required taste is out apply your ogbono stire it small to mixed and added ugwu at most 3 minutes the soup is ready.
Stage three: making of garri
Hot or properly boiled water pour the garri and stire dish and swallow below is the end result of all I have explained.
December 30, 2024, 05:48:23 PM
Ogbono soup
Ogbono soup which we also call draw soup is made from dried bush mango seed
Below are ingredients I used in preparing Nigeria Ogbono soup
Ingredients used
2 cups of blended dried Ogbono
Medium size dried fish
Medium size stockfish
Medium size crafish
1 tablespoon blended red pepper
Palm Oil
Red Onion
Maggi
Salt
Ogbono soup which we also call draw soup is made from dried bush mango seed
Below are ingredients I used in preparing Nigeria Ogbono soup
Ingredients used
2 cups of blended dried Ogbono
Medium size dried fish
Medium size stockfish
Medium size crafish
1 tablespoon blended red pepper
Palm Oil
Red Onion
Maggi
Salt
December 30, 2024, 12:45:22 PM
Over meriting entries for now will not be accepted I see it currently as an act of cycling be rational and remember that merit is part of this contest prizes.
!!!!!!
Any entry I find as over merited or an act of cycling will not be considered as a valid entry in this contest
!!!!!!
Any entry I find as over merited or an act of cycling will not be considered as a valid entry in this contest
I noticed that too - we dey always wan take advantage of things and e no too make sense like that. just admit the qualified submissions we go deal with the abusers later.
December 30, 2024, 10:33:43 AM
December 30, 2024, 10:27:44 AM
I've been away from home since Xmas and can't wait to get back to my house and make my own delicacy.
This challenge is becoming interesting and I can't wait to join the train.
This challenge is becoming interesting and I can't wait to join the train.
December 30, 2024, 10:00:12 AM
Here is my Naija food contest.
I decided to prepare sweet Beans & Potatoes pourage.
We appreciate the Op for this initiative.
December 30, 2024, 08:08:41 AM
Good idea of Mia Chloe to bring such contest to our table to test the cooking skills of our country people. I say make i follow una participate for this contest make I show my cooking skills too.
So I decided to prepare one of the most common food from the western part of the country Amala with Abula Soup. This is a food I fell in love with and learned while schooling in the west. It’s a combination of Owedu, beans soup and stew eaten with the famous AMALA.
List of ingredients used and images of the cooking process are below:
Beans
Palm oil
Chicken
Cow skin (Kpomo)
Yam flour
Lowcost bean
Tomato
Pepper
Maggi
Salt
Onions
Owedu leaf
So I decided to prepare one of the most common food from the western part of the country Amala with Abula Soup. This is a food I fell in love with and learned while schooling in the west. It’s a combination of Owedu, beans soup and stew eaten with the famous AMALA.
List of ingredients used and images of the cooking process are below:
Beans
Palm oil
Chicken
Cow skin (Kpomo)
Yam flour
Lowcost bean
Tomato
Pepper
Maggi
Salt
Onions
Owedu leaf
December 30, 2024, 01:36:25 AM
Mehn! Mia, na betta initiative you throw in here so. I like to cook and all those wicked pictures of good dishes wey I see dey make me salivate, nor be small. Although me nor be Xmas kind of persin. Maybe na old age dey do me wey make me nor dey celebrate Xmas now or na cash wey nor dey 🤔. I go like support una with $10 USDT. Just let me know address to send am to. I for drop merit too but my fridge nor get cold water to pour here.
One luv, and Happy New Year ahead!
One luv, and Happy New Year ahead!
December 29, 2024, 01:43:05 PM
My entry
plantain pepper soup
items and ingredients used in preparation
Plantain, fresh pepper, palm oil, dried fish, pepper soup spice , crayfish , cent leaves, lasor spice, onion, salt , water
plantain pepper soup
items and ingredients used in preparation
Plantain, fresh pepper, palm oil, dried fish, pepper soup spice , crayfish , cent leaves, lasor spice, onion, salt , water
December 29, 2024, 11:02:01 AM
December 29, 2024, 10:32:28 AM
This is a nice initiative Mia Chloe! I saw this thread late but glad the contest is still open for interested participants.
I don't know I will be this good again in cooking because it's been a while actually but this contest made me to discover my forgotten talent
Today is Sunday and unfortunately, some stores did not open. I couldn't get all the recipes I needed but I managed the available ones and prepared myself a typical Nigerian dish. A strong Tuwo massara (swallow) with Egusi, Ogu leaves and Spinach soup. I don't know the English name for some of these things sef but it taste yummy
Here is the collection samples of my recipes and the final dish. You can join me for the meal please
To avoid a long thread, I collage some pictures into one frame. Abeg make nobody salivate here
I don't know I will be this good again in cooking because it's been a while actually but this contest made me to discover my forgotten talent
Today is Sunday and unfortunately, some stores did not open. I couldn't get all the recipes I needed but I managed the available ones and prepared myself a typical Nigerian dish. A strong Tuwo massara (swallow) with Egusi, Ogu leaves and Spinach soup. I don't know the English name for some of these things sef but it taste yummy
Here is the collection samples of my recipes and the final dish. You can join me for the meal please
To avoid a long thread, I collage some pictures into one frame. Abeg make nobody salivate here
December 29, 2024, 09:47:55 AM
In most homes in Nigeria aside jollof rice, rice and chicken stew is what we grew up eating and it is very popular, I mean what is Sunday or Christmas without rice and stew?, It is a privilege to have rice in abundance now in my home because Nigerians and rice are like 5&6 and the good part of it is that we don't just eat it with stew alone, there's rice and ofeaku, rice and veggies, rice and chicken curry sauce. Some even eat rice with egusi soup.
Below are pictures of the cooking process of my rice and chicken stew.
Below are pictures of the cooking process of my rice and chicken stew.
December 29, 2024, 09:29:32 AM
Reserve
December 29, 2024, 08:04:49 AM
Over meriting entries for now will not be accepted I see it currently as an act of cycling be rational and remember that merit is part of this contest prizes.
!!!!!!
Any entry I find as over merited or an act of cycling will not be considered as a valid entry in this contest
!!!!!!
Any entry I find as over merited or an act of cycling will not be considered as a valid entry in this contest
December 29, 2024, 07:02:29 AM
I was literally salivating going through this topic, i am not sure how i haven't see it until today, even though i dey active for our local section. OP this your idea too make sense, and so far i dey see very "delicious" entries. I no too sabi cook oh, but e be like say i fit join this contest with the little culinary skills wey i get, make i go dey reason wetin i go cook; well done guys, i dey really enjoy fun activities like this one for our forum.
December 29, 2024, 05:57:27 AM
Greetings my fellow naija blood, today I decided to do something different from what others have done already, by showing my cooking skills, a small vegetables source with Rice I can consume since am still a bachelor, I decide to cook rice and vegetables source because it's one of my favorite way of eating rice.
The ingredients I use are;
Vegetables
Maggi
crawfish
Oporo (big crawfish)
Rice
Salt
pepper
Onion
Groundnut oil for frying the fish
Palm oil
The ingredients I use are;
Vegetables
Maggi
crawfish
Oporo (big crawfish)
Rice
Salt
pepper
Onion
Groundnut oil for frying the fish
Palm oil
December 29, 2024, 05:25:01 AM
I have always have a strong love for yam porridge. Yam are planted on the African soil of Nigeria are really tasteful and delicious. To the extent we Nigerians celebrate a festival called "The New Yam Festival". In this contest i have decided to share how i prepare my favorite Yam porridge from the very beginning to the end. The good thing is that you dont really need much of ingredient to have a sweetened yam porridge.
Ingredient listed
Yam
Salt
Fresh Pepper
Onion
Palm Oil
Maggi seasoning
Pumpkin leave or Scent leaf (Optional)
Ingredient listed
Yam
Salt
Fresh Pepper
Onion
Palm Oil
Maggi seasoning
Pumpkin leave or Scent leaf (Optional)
December 28, 2024, 07:12:43 PM
No unrelated discussion - contest submission is already on, not the time for chi-chat. Go into the kitchen. I will be moderating the thread.
Thanks Igebotz I can see you are doing a good job moderating here would have assisted in that though but I didn't make the thread self moderated. No worries though thumbs up.Nice entries so far
frankly speaking It seems Victorybit1 is challenging me to make a swallow dish Edit:
Merited all entries so far
Nice entries everyone let's keep it coming.
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