Caught this image at local restaurant yesterday while doing a Hi Tea buffet. Buffets with all you can eat in some fixed price are destroying food at accelerated pace. People eat less while waste enormous food.
In my family, we weren't allowed to leave the table until we finished all the food on our plate no matter how unpalatable it may have seemed. This is why I learned to cook at a very early age.
HAH, Me too, when I was 13 I started cooking all the steaks and pork chops on the hibachi for myself and then everyone wanted me to do theirs.
My mother overcooked everything!
